Follow the journey of ancestral, naturally colored organic cotton, cultivated, harvested, and crafted using ancient techniques, at our organic, regenerative farm in Pachacamac, a few miles south of Lima, Peru’s capital.
Join North American archaeologist Dr. James Vreeland, Jr. (PhD program, Institute of Latin American Studies, University of Texas, Austin) and the Naturtex team as they guide you through centuries-old agricultural tools, irrigation systems, and native plants still in use today. Over 6,000 years ago, farmers in Peru’s coastal desert began cultivating tomatoes, squash, beans, corn, cacao, coca, avocado, peanuts, sweet potatoes, and a range of native fruits and vegetables, all organically, along with native cotton.
Our Farm is a living interpretation center dedicated to reviving and sharing these traditional methods, especially for peasant and indigenous communities. You’ll see how archaeological “paleo-technologies” are being brought back to life, not just for food, but to grow native Peruvian cotton, domesticated more than 6,000 years ago and flourishing in rare natural colors: mocha, green, beige, and more, no dyes needed.
Volunteers are invited to work alongside seasoned traditional farmers from rural peasant communities, in harvesting this cotton, which is later transformed into garments by Italian fashion houses like Armani, Prenatal, Chervo, and others across Europe, Asia, and the Americas.
While more rooted in regenerative farming, this experience complements Naturtex’s broader textile sourcing work in Peru by preserving the land and techniques that sustain native fibers.
Located just 30 minutes from Lima, the farm is easily accessible by public transit and surrounded by vibrant culture, cuisine, and music.